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Dr. Hay Dvir

EDITORIAL BOARD MEMBER - Dr. Hay Dvir


Dr. Hay Dvir

Agricultural Research Organization
Israel

BIOGRAPHY:

Dr. Hay Dvir holds a BSc, Summa Cum Laude, in Biochemistry and Food Sciences from the Hebrew University. He earned his PhD in Biochemistry and X-ray Crystallography from the Weizmann Institute. After his postdoctoral training in Biophysics of Membrane Proteins at the Salk Institute, Dr. Dvir worked as an Instructor at the La Jolla Institute for Allergy & Immunology to focus on Lipid-antigen presentation and Lipoproteins Metabolism. In 2011, Dr. Dvir established the Technion Center for Structural Biology. In 2017, Dr. Dvir established his lab at the Volcani Center to investigate liver metabolism in the context of pregnancy toxemia and fatty liver disease. He is a principal author on numerous high-profile publications including in EMBO J, EMBO Rep and recently in PNAS and Nature Microbiology.

RESEARCH INTERESTS: